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A gift everyone uses, almost nobody buys for themselves, and that tastes of Italy. Ideas for every food lover on your list.

For a few weeks each autumn, Italy goes slightly mad for the new oil. Here's what olio nuovo is and how to enjoy it.

If an olive oil makes you cough, that's usually a compliment. Here's where the bitterness and pepper come from.

Olive oil is a fruit juice, and it starts losing flavour the day it's pressed. Here's how to tell fresh oil from tired oil.